Seventy chef demonstrations, 36 wine, beer and spirit tastings
and lots of
trade talk are on the menu at 3rd Paris Cookbook Fair, taking
place March 7-9.
|
It's likely people will want both print and digital cookbooks:
cheap
e-books to use, but also
high quality trophy cookbooks to display on the bookshelves. Read
more »
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Former leading New Zealand publisher and bookseller, and widely experienced judge of both the Commonwealth Writers Prize and the Montana New Zealand Book Awards, talks about what he is currently reading, what impresses him and what doesn't, along with chat about the international English language book scene, and links to sites of interest to booklovers.
Tuesday, February 28, 2012
Publishing Perspectives
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