Simon Holst
& Dame Alison Holst
There’s nothing
like the smell of freshly baked bread to start your mouth watering! Simon and
Alison will show you just how easy it is to make your own bread – all you need
is their ‘work every time recipes’ and your trusty bread machine!
All their bread
recipes have straight forward, easy to follow, step by step instructions.
The book is
divided into two sections, ‘Set & forget’ and ‘Shape & bake’ and is jam
packed with yummy recipes including some gluten free.
Enjoy…..white
bread, rye bread, potato bread, olive bread, French bread, seed bread,
Focaccia, Ciabatta, bagels, hot cross buns and so much more!
Publication:
4th April 2014
RRP:
$14.99
ISBN:
978-1-877382-95-6
Published
by: Hyndman Publishing
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