Author posts pictures of animal as it is skinned and cooked in cider, with entrails fed to cat
She wrote the acclaimed Oranges Are Not the Only Fruit, but award-winning author Jeanette Winterson is in trouble over a rabbit she killed, skinned and cooked in cider.
Winterson posted a picture of the carcass on a kitchen counter on Twitter, with the remark: “Rabbit ate my parsley. I am eating the rabbit.”
Her breezy comment, however, along with pictures of the rabbit from carcass to pot accompanied by cider with rosemary and thyme, sparked outrage – among some – on the Twittersphere.
More
Winterson posted a picture of the carcass on a kitchen counter on Twitter, with the remark: “Rabbit ate my parsley. I am eating the rabbit.”
Her breezy comment, however, along with pictures of the rabbit from carcass to pot accompanied by cider with rosemary and thyme, sparked outrage – among some – on the Twittersphere.
More
No comments:
Post a Comment