The 1960’s Scrapbook – compiled by Robert Opie – large scrapbook size hardback book filled
with full-colour images from the 1960’s – posters, record covers, advertisements, toys ,
fashion - absolutely wonderful nostalgia. Global Publishing
Maggie’s Verjuice Cookbook – by the wonderful Maggie Beer – using verjuice in cooking – loads of recipes
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'I just can't help myself when it comes to verjuice! I use it in place of lemon juice or vinegar to bring the gentlest lift of flavour to everything – from grilled vegetables, meat or fish, pastas, risottos, salads and hearty one-pot dishes to delicate custards, old-fashioned puddings and decadent tarts. I can't imagine cooking without it.'
Lantern - Penguin Books
The Library Book - 23 well-known writers with essays on how
libraries influenced them & what they mean to them – a book for bibliophiles - Profile Books
Stop what you are doing
and read this – Ten essays by famous
authors and passionate advocates for books and reading – another book for bibliophiles - Vintage
1 comment:
Nothing better for roasting chicken, but, try getting hold of verjuice: almost impossible. I tried to get it from both Countdown and New World in Blenheim last week, not a bottle was to be had.
Plenty of wine, which is a good thing, admittedly, but no verjuice.
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