Wednesday, November 01, 2006

A cook confesses

"When I left India to study in England, I could not cook at all.But my palate had already recorded millions of flavours.From cumin to ginger, they were all in my head, waiting to be called into service".

Madhur Jaffrey in her appertising memoir CLIMBING THE MANGO TREE - A memoir of childhood in India.Ebury Press/Knopf.

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