The Bookman talks to Mark Sainsbury on Radio LIve this Sunday about two Father's Day titles
Sunday, 24 August - Bookman Beattie with Mark Sainsbury
Smoked – How to flavour, cure and prepare meat, seafood, vegetables,
fruit & more,
by Jeremy Schmid (New Holland, $45) 9781869664121
The Story Of The Americas Cup 1851 – 2013, by Ranulf
Rayner & Tim Thompson (Bateman, $75) 9781869538583
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