The Bookman with Mark Sainsbury on Radio Live

here is my interview with Mark Sainsbury broadcast on Radio Live yesterday (Sunday)..

http://www.radiolive.co.nz/Graham-Beattie-Book-picks/tabid/506/articleID/53080/Default.aspx

Smoked – How to flavour, cure and prepare meat, seafood, vegetables, fruit & more, by Jeremy Schmid (New Holland, $45) 9781869664121

The Story Of The Americas Cup 1851 – 2013, by Ranulf Rayner & Tim Thompson (Bateman, $75) 9781869538583